Peru is known for ideal coffee-growing conditions, with high altitudes, rich volcanic soil and favorible climate that contributes to the exceptional quality of its coffee.
This coffee is Fair Trade certified, ensuring that the farmers receive fair compensation, access to better working conditions, and support for community development projects.
This coffee features brightness, medium to full body, and complex flavor notes, providing a balanced and aromatic experience.
The organic and Fair Trade aspects highlight the ethical and sustainable practices behind the coffee, making it a choice that supports both the environment and the local farming communities.
ROAST PROFILE: Light Medium or Medium Roast options
VARIETY: Mixed
AROMA: Vanilla & Cocoa
TASTING NOTES: Milk Chocolate, Walnut, Black Tea, Citrus
BODY & FINISH: Low Acidity, Creamy milk chocolate resonance